I’ll make Apple turnovers with puff pastry and pre-cooked apples with Cinnamon in unsalted butter and put them together and bake them in my wafflemaker! Whisk salt, brown sugar, cinnamon and ginger. The apples can also be sliced and cooked then covered and refrigerated until ready to fill the individual pies. Let cool slightly before serving. Cut a small “x” in the top of each pie to vent. Cut a small \u201cx\u201d in the top of each pie to vent. As an Amazon Associate I earn from qualifying purchases. Oh my goodness these look amazing! They are a portable version worthy of a seat on any hay ride or at any tailgating party. Cream together sugar and the shortening. Your email address will not be published. Preheat oven to 400-degrees F and line a large baking sheet with baking parchment.On a floured surface, roll each dough ball into a circle about 5-inches in diameter. how far in advance can these be made…using already made crust. https://shewearsmanyhats.com/homemade-baked-apple-hand-pies-recipe Required fields are marked *. Let cool slightly before serving. Divide pie dough into 6 pieces; roll each into a ball. Use a fork to crimp edges together to seal hand pie. Top contenders are my Grandma’s apple cake, and the most popular apple crisp.. What I love about baked apples is you still get the sweet tooth fix, without all … subscribe now and get new posts delivered via email: This post may contain Amazon or other affiliate links. Print Ingredients Stir in the apples. 2 teaspoons milk So i’ll have to try yours too! 45 minutes Homemade Baked Apple Hand Pies Recipe - Channel 365, The Best Ideas for Baked Apple Pie Recipe - Best Round Up Recipe Collections, The Best Temp to Bake Apple Pie - Best Round Up Recipe Collections. When you say “pie dough”, do you mean pie crust dough? I’m totally making these!! I looked for ready made pie dough and was unsuccessful. Whisk salt, brown sugar, cinnamon and ginger. Thanks for the recipe and till next time. Cut a small “x” in the top of each pie to vent.Bake at 400-degrees F for 15 minutes, then lower oven temperature to 350-degrees F and bake for another 10-15 minutes, until golden brown and bubbly. I too got lazy and used Grands biscuits. On a floured surface, roll each dough ball into a circle about 5-inches in diameter. 1 hour 15 minutes Cook at a low simmer, stirring occasionally, until apples have softened. Sift together the dry ingredients and add, beating until well blended. They turned out awesome, they were slightly buttery and less fattening. Yay for less of a mess! Instructions I also baked these instead of frying them. Brush tops of each hand pie with egg mixture; sprinkle tops evenly with granulated sugar. Hope you will help. Preheat oven to 400-degrees F and line a large baking sheet with baking parchment. As soon as the temperature teases us with 70 degrees or below for any length of time, and the slightest tinge of color change in the leaves begins to show, it means fall is near. 1 pound pie dough Let cool slightly before serving. ","image":["https:\/\/shewearsmanyhats.com\/wp-content\/uploads\/2016\/10\/homemade-apple-hand-pies-recipe-4-320x320.jpg","https:\/\/shewearsmanyhats.com\/wp-content\/uploads\/2016\/10\/homemade-apple-hand-pies-recipe-4-480x360.jpg","https:\/\/shewearsmanyhats.com\/wp-content\/uploads\/2016\/10\/homemade-apple-hand-pies-recipe-4-480x270.jpg","https:\/\/shewearsmanyhats.com\/wp-content\/uploads\/2016\/10\/homemade-apple-hand-pies-recipe-4.jpg"],"recipeCategory":"Cobblers & Fruit Desserts","prepTime":"PT30M","cookTime":"PT45M","performTime":"PT45M","totalTime":"PT1H15M","recipeIngredient":["1 pound pie dough","1 1\/2 pounds Granny Smith apples","3 tablespoons butter","1\/4 teaspoon salt","1\/3 cup brown sugar","1 \u00a01\/2 teaspoons ground cinnamon","1\/4 teaspoon ground ginger","1 egg","2 teaspoons milk","2 teaspoons granulated sugar"],"recipeInstructions":[{"@type":"HowToStep","text":"Divide pie dough into 6 pieces; roll each into a ball. So whether you’re cheering on your favorite football team, or headed out on a hay ride with your closest kin, whip up a batch of these delicious Apple Hand Pies, and pack them up while they are still warm right out of the oven to take along. Marja, They look so delicious! When apple filling has cooled, arrange oven racks in order to bake in the bottom level. Heat butter in a skillet over medium heat until golden brown. To make filling, peel and core apples; slice thin, then cut slices in half. 1  1/2 teaspoons ground cinnamon Set aside and allow to cool. It’s the first time I heard of Granny Smith apples so I did google it and found it interesting Cook at a low simmer, stirring occasionally, until apples have softened. Preheat oven to 400-degrees F and line a large baking sheet with baking parchment. 1/4 teaspoon salt . Your email address will not be published. Place equal amounts of apple filling in center of each dough circle (about 1/4 cup per circle). Place hand pies onto parchment lined baking sheet. You will need approximately the equivalent to 2 pie crust bottoms/shells. I only know them with puff pastry and have never tasted them with piedough. Fold dough over filling. They are. In order to submit a comment to this post, please write this code along with your comment: 31c4bb1dcb80c477e6ef97a92158a88a. 1/3 cup brown sugar 2 teaspoons granulated sugar Like you, I wear many hats, and live to tell about it. Cover and chill until while filling is prepared. 1/4 teaspoon ground ginger ","position":5,"name":"In a small bowl, whisk together the egg...","url":"https:\/\/shewearsmanyhats.com\/homemade-baked-apple-hand-pies-recipe\/#mv_create_28_5"},{"@type":"HowToStep","text":"Bake at 400-degrees F for 15 minutes, then lower oven temperature to 350-degrees F and bake for another 10-15 minutes, until golden brown and bubbly. Or would you recommend doubling the normal pie crust (1) recipe to make these hand pies? Regardless of what season it is, it’s hard to pass up a warm slice of homemade Apple Pie or an individual homemade apple turnover, aka a hand pie. Use a fork to crimp edges together to seal hand pie. Woo hoo! Place equal amounts of apple filling in center of each dough circle (about 1/4 cup per circle). Very good recipe, the apples came out delicious! Place equal amounts of apple filling in center of each dough circle (about 1\/4 cup per circle). Cook Time: Can the handpies be frozen before baking? Cover and chill until while filling is prepared.To make filling, peel and core apples; slice thin, then cut slices in half. Fold dough over filling. 1 1/2 pounds Granny Smith apples Category: Cobblers & Fruit Desserts. Brush tops of each hand pie with egg mixture; sprinkle tops evenly with granulated sugar. Thanks for posting the recipe!! 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